Best sea scallop recipes

Gordon Ramsay is a world-renowned chef known for his exceptional culinary skills and expertise. Among his many signature dishes, his pan-seared scallops have become a fan favorite. Ramsay’s pan-seared scallops ... Read more

Pan seared scallops are are quite simple once you learn the trick to cooking them perfectly. They only take 5 minutes to cook!

Welcome to an irresistible seafood journey! Today, we’re diving into a dish that is not only luxurious but also incredibly easy to make—Garlic Butter Baked Scallops. These delicious scallops, drenched in a rich garlic butter sauce, topped with crispy breadcrumbs and Parmesan, are bound to steal the spotlight at your next dinner.

As the aroma of garlic and butter filled the kitchen, I felt a warm sense of togetherness. My partner eagerly set the table, recalling our favorite seafood evenings. Sharing these golden-baked scallops brought laughter and cherished memories to our family gathering.

Creamy Tuscan Scallops are oh so rich and creamy. Crispy, seared, melt-in-your-mouth juicy scallops in a buttery flavorful cream sauce!

Master the art of cooking scallops with this simple pan-seared recipe. Achieve golden, restaurant-quality scallops in just 10 minutes, perfect for special occasions or a luxurious weeknight dinner. Serve with lemon and butter for a classic finish. #PanSeared #Scallops #Gourmet #Quick #Dinner #Seafood #BakeItWithLove

Indulge in the exquisite flavors of pan-seared scallops paired with creamy mushroom risotto. A mouthwatering seafood delight.

Looking for the best bay scallop recipes? We have a list of 24 best recipes for you.

Pan-Seared Scallops with Citrus-Herb Butter 🐚🍋🧈 Ingredients: 1 lb sea scallops (about 12-16 large scallops) 2 tbsp olive oil Salt and pepper, to taste 4 tbsp unsalted butter 3 garlic cloves, minced 1/4 cup freshly squeezed lemon juice (about 1-2 lemons) 2 tbsp fresh parsley, chopped Lemo...