English tea cakes recipes

An old fashioned English teacake recipe that is so easy to recreate at home. These delicious fruit teacakes are lightly spiced sweet buns that are best enjoyed toasted with lashings of butter #Teacakes #AfternoonTea #Baking

This easy recipe yields a moist and flavorful tea loaf, perfect for afternoon tea or a quick snack.

Irish tea cake is a lightly sweetened vanilla cake that's perfect for serving with tea and coffee. Made with simple baking ingredients, this cake has a subtle flavor and a moist, tender texture.

My English Tea Cakes recipe is based on several different traditional recipes including Yorkshire Tea Cakes and classic English Tea Cakes. Tea cakes were traditionally served warm from the oven – split and buttered. Nowadays they are usually served split and toasted before spreading lavishly with butter. This is probably because it is a long time since people baked their own and bought tea cakes will not be as fresh. It's always nice to try to promote English tea cakes recipes in general!

This recipe, for Tea Cakes takes you on a journey, into the kingdom of traditional baking, where simplicity and grace come together. Per cookie is a blend of room-temperature unsalted butter and finely ground all-purpose flour, enriched by the pleasurable crunch of toasted walnuts. After being rolled in a layer of confectioners' sugar these cakes emerge from the oven with a tender texture that simply melts in your mouth. The golden edges whisper tales of warmth and homemade deliciousness…

A baked sweet bun that is made with warm spices and currants.

Enjoy afternoon tea with delicious regional teacake recipes served worldwide and discover how they vary in England, Sweden, Australia, India, and the United States.

Nothing beats an afternoon cuppa with teacake. If you’re looking to sweeten your afternoon tea, these teacake recipes will do the trick!

A huge warm welcome to this month’s Baking Round-up. I hope it finds you all well and still baking your lockdown popsocks off. I don’t know about yours but mine …

16 Feb 2020 - This traditional British Lardy Cake recipe is from Mary-Anne Boermans' wonderful Great British Bakes cookbook. A perfect mid-afternoon treat with a hot cup of tea.

Bake delicious cakes with these amazing English recipes that will make your taste buds dance! From classic Victoria sponge to rich fruitcake each recipe is a fun adventure. Perfect for celebrations or cozy afternoons these treats will bring joy to your kitchen. Try them all and enjoy every sweet bite!

This easy, no-bake recipe is inspired by classic Victoria Sponge Cakes. These adorable 6-ingredient mini cakes are quick to assemble and perfect for afternoon tea. #afternoontea #teacakes #victoriaspongecake

When you're ready for a tea or coffee break, have these tea cakes ready. You won't be able to forget their soft centers and buttery vanilla flavor.

Today I'm revisiting a recipe that I blogged about in 2011. I've made many recipes since then but this recipe is one of my signature pastries! The texture is like a firm but soft pound cake and very moist! If you've always wanted to try making Petits Fours but were afraid to try, you need to make these! You will need to buy a teacake pan, but it is so worth it to be able to whip out these gorgeous Petits Fours!!! What really surprised me was how easy the cakes come out of the pan! All I do…

Almond Tea Cakes are delicate, buttery, light and tender treats, perfect for tea, snacks, or sweet cravings. An easy muffin tin recipe!

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English teacakes are delightful warm from the oven, but they really come into their own when they’ve cooled and been split and toasted, u...

Traditional English Teacakes

Almond Tea Cakes with Wild Blueberry Jam - tender little buttery gems with great texture and loads of flavor from the almond extract and almond flour. #cookies #teacakes #teacookies #almondcookies #almondteacakes #blueberryteacakes #dessert