Cranberry bread

Ina Garten Cranberry Cream Cheese Bread is made with butter, cream cheese, sugar, vanilla extract, eggs, all-purpose flour, baking powder, salt, cranberries, and optional pecans. This easy Cranberry Cream Cheese Bread recipe creates a moist and tasty bread that takes about 1 hour and 10 minutes to prepare and can serve up to 12 people.

Savor the festive fusion of zesty oranges and tangy cranberries in this moist Cranberry Bread adorned with a glossy orange glaze. A yuletide delight to tantalize your taste buds!

Orange-glazed Cranberry bread with a moist and tender crumb and loaded with juicy cranberries. The cranberry loaf stays moist for days.

Cranberry Lemon Bread is a sweet, tart, buttery cake base with fresh cranberries and lemon juice added. It's so good it'll brighten your day!

Moist orange quick bread studded with tart cranberries.

A festive treat!

Cranberry Orange Bread is a moist, flavorful loaf that blends sharp cranberries with tangy orange zest, topped with a sweet orange glaze. Perfect for breakfast, snacks, or a festive treat, this bread is both easy to make and irresistibly delicious.

A festive treat!

If you need a delicious holiday bread idea, try this cranberry loaf! It's made with cream cheese, so it's a tender pound cake dotted with fresh cranberries for an easy breakfast, snack, or dessert.