British tea cakes

These British biscuits are beyond delicious! From jaffa cakes and hobnobs to bourbons and custard creams, you won't be able to get enough of these treats.

A classic British cake flavored with lemon rind and traditionally served with Madeira wine, although tea is also acceptable.

Delicious teacakes, light and fruity with a hint of spice. Serve them toasted with lashings of butter for the ultimate teatime treat. Since delving into the wonderful world of bread making I've thus far managed to master the art of white and wholemeal loaves, French brioche and hand-shaped rustic baguettes. But let's not mention the

The British are known for their sweet desserts. From moist puddings, to creamy trifles, and light cakes, there are plenty of dessert choices to satisfy your sweet tooth.

A huge warm welcome to this month’s Baking Round-up. I hope it finds you all well and still baking your lockdown popsocks off. I don’t know about yours but mine …

A quintessential British classic that can be made as one large cake or in miniature form so perfect for entertaining or afternoon tea!

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Make Paul Hollywood proud with these stunning British cake recipes. From Victoria sponge to tender Christmas cake, these Bake-Off faves never disappoint.

Fans of the Great British Baking show will love these 12 tent-worthy recipes, such as traditional bakewell tart, English trifle, sticky toffee pudding, hard ginger nut biscuits, and others.

English teacakes are delightful warm from the oven, but they really come into their own when they’ve cooled and been split and toasted, u...