Black food

My wardrobe is a vast rainbow of black. Those who wear enough black, know there are two rules about it; one, you can never have too much black and two, there’s a legit rainbow of shades of black (oh, and good luck matching them all). So there’s the backstory on my love for black. Truthfully […]

Black Cocoa Brownies have a deep black color and black cocoa powder flavor! These fudgy brownies with crackly tops are great with ice cream!

More black and white cakes please #buttercream #buttercreamcake #cake #cakedecorating #cakedesign #wiltontips #wiltoncakes #austintx… | Instagram

Please meet hummus’ richer, nuttier, and more intensely flavored cousin, aka black tahini hummus.

Interested in doing black and white food photography that still looks appetising? Take look at these inspiration images. All with real black and white food.

Squid Ink Sal­mon Burger When I was in Lis­bon this year I tasted the most amaz­ing thing: a squid ink sal­mon bur­ger. Not only did it look freakin’ cool it tasted even bet­ter. The squid ink is subtle, yet com­pletely notice­able and integ­ral. The fla­vour, which I can only describe as being “the sea’ or hav­ing a ‘seaness’ trans­forms a simple sal­mon bur­ger into a fant­ast­ical delight – there really is some­thing quite fun in eat­ing a black burger. The squid ink com­pli­ments the…

CLASSIC STEAK DIANE 🥩 Ingredients: 4 beef tenderloin steaks (about 6 oz each) 2 tbsp unsalted butter 2 tbsp olive oil 1 small shallot, finely chopped 2 cloves garlic, minced 1/2 cup beef broth 1/4 cup brandy or cognac 1/4 cup heavy cream 2 tsp Dijon mustard 2 tsp Worcestershire sauce 1 tbsp fresh parsley, chopped Salt and black pepper to taste Directions: Step 1: Prepare the Steaks Season the beef tenderloin steaks generously with salt and black pepper on both sides...

The perfect stack of deliciously dark pancakes made with activated charcoal and topped with a rich and jammy blackberry compote. The perfect breakfast for kids and adults alike.