Salmon picatta recipe

Experience the delightful fusion of creamy and tangy with this Creamy Salmon Piccata Recipe! Perfect for any occasion, this dish features tender salmon fillets enrobed in a luscious lemon-caper sauce, making each bite a perfect harmony of flavors.

I love making salmon piccata because the combination of flavors is simply irresistible and always impresses family and friends.

Salmon piccata is quicker and easier than chicken piccata, and the tender fish pairs perfectly with the lemon, caper, and butter sauce. It’s a weeknight recipe you’ll want to keep in your back pocket.

Creamy, rich, tangy and so delicious, this salmon piccata recipe is the perfect weeknight meal. Ready to serve in 30 minutes.

Tender, perfectly cooked fish, and a luxurious sauce spiked with capers, this salmon piccata makes an easy dinner feel extra elegant.

Enjoy this 25-minute restaurant-worthy pan-seared salmon piccata in a white wine lemon butter caper sauce with fresh garlic and parsley.

An easy and healthy salmon recipe prepared with an incredibly delicious piccata sauce poured over a fillet of salmon and cooked in foil.

Flourless Salmon Piccata in Foil – A healthy and incredibly delicious dinner with flourless piccata sauce poured over salmon and cooked in foil.

Creamy Lemon Garlic Salmon Piccata is a classy yet easy salmon recipe you've been waiting for, with a delicious creamy lemon caper sauce!

Salmon piccata recipe made with salmon or steelhead trout in a flavorful and tangy piccata sauce. Capers, wine, lemon, butter, and broth-based piccata.