Corn in a cup

These MEXICAN STREET CORN CUPS are inspired by Elote, a favorite Mexican street food. Corn with chili powder, cojita, lime and cilantro.

This Elote en Vaso features flavorful tender corn in a cup served along with cream, cheese, hot sauce, and lime juice. The sweet, spicy, and tangy flavors make it so addictive!

How to make Mexican street corn in a cup also known as elite in a cup. Super delicious and easy to make. Dorm friendly and can easily be made in the microwave.

Corn in a cup is a quick and easy microwave version of authentic Mexican elote. Make just one delicious serving or dozens!

If you're looking for an easy way to serve up this seasons corn, this authentic Esquites recipe is the perfect easy snack or side for a summer BBQ.

This Mexican Street Corn in a Cup also known as Esquites are so fun to make and are sure to be a hit at your next party or bbq!

Tasty corn kernels served in a cup. This easy and quick recipe is popular all over Mexico. The Kernels are golden brown and smoky. Then, add in some mayonnaise, cheese, and plenty of seasoning...you've just made one of my favorite dishes of all time: esquite!

This Mexican Street Corn Dip is a creamy, tangy, and slightly spicy appetizer inspired by the flavors of elote, the classic Mexican street food. Loaded with roasted corn, cotija cheese, and a zesty lime crema, it's perfect for dipping with tortilla chips or fresh veggies. A guaranteed crowd-pleaser for any gathering!