Bigger bolder baking

Professional chef & baking expert, Gemma Stafford, will help you bake with confidence through her trusted dessert recipes, videos, & techniques.

Bake Traditional Scottish Baps with our 5-ingredient recipe. They are soft and fluffy, perfect for sandwiches and a comforting snack.

Pro chef & baking expert, Gemma Stafford, will help you bake with confidence through her trusted Bigger Bolder Baking recipes & videos.

Milk Brioche, a delightfully soft and fluffy bread, has

All the nooks and crannies you love made right at home with my Homemade English Muffins recipe!

My Homemade Cheez-Its are made with 100% real extra-sharp cheddar cheese, giving you the perfectly crispy, cheesy cracker you know and love.

No rolling, no chilling, not even a bowl is needed to make a delicious pie crust for your holiday pies! Visit the Bigger Bolder Baking website for this...

It's time to get a little bit savory! My Mushroom, Thyme, and Mascarpone Parcels recipe is loaded with goodness and uses my savory pie crust recipe to the fullest extent.

Try the Best-Ever Brownie Recipe—one bowl and under an hour! Rich chocolate flavor, fudgy centers, and a crackly top will impress every time.

My homemade Cinnabon Cinnamon Rolls recipe is the best way to get one of those amazing, soft, and sweet cinnamon rolls at home!