Smoked garlic confit

Simple and unique butter for your next BBQ or dinner party.

The Best Garlic Confit Recipe For Garlic Lovers @nocrumbsleft

Garlic Confit is easy to make and incredibly versatile in its use. The tender cloves can be smashed onto toasted bread or tossed with pasta.

A slow cook in olive oil at low heat with herbs and spices transforms fresh garlic cloves into soft and spreadable cloves of garlic confit!

Take your focaccia game to the next level with confit garlic & freshly picked rosemary.

Immersed garlic cloves in aromatic oils create a versatile condiment that adds umami to any dish. Explore the craft of Smoked Garlic Confit preparation with this artistic recipe.

Confit garlic is a really useful ingredient to have on hand. Great for garlic mayo, hummus & roast potatoes. It’s quick & easy to make. Here’s how…

Smoked Garlic Olive Oil makes a big batch of flavor infused olive oil and use the smoked garlic cloves in recipes, garlic butter, or on bread

Once you try Garlic Confit Toast, grabbing the pre-made garlic bread from the freezer section may be a thing of the past.

Smoking garlic adds a whole new complexity of flavor. Add smoked garlic to any dish that you want a bold flavor and prepare to be amazed.