Rice ball recipe

These flavorful rice balls are filled with savory surprises and wrapped in nori. Make them into fun shapes for a tasty lunch or snack that everyone, even kids, will enjoy eating!

Korean Rice Balls (Jumeokbap 주먹밥). Delicious rice balls made of tuna, mayonnaise, and sesame seeds coated in flavorful seaweed flakes.

Arancini are Italian rice balls made with risotto. They have an incredibly crispy texture on the outside and perfectly creamy filling inside!

Salmon Rice Balls are a terrific quick-meal to go recipe for anyone who is looking to pack more Omega-3 into every meal to stay strong and healthy.

Welcome to DAY 1 of my Street Food Series, where I share 15 of my favorite street foods that are delicious and easy to make at home! For the first day, we will be making Japanese Creamy Tuna Grilled Rice Balls - Tuna Yaki Onigiri that is finger-licking good! With only a few simple ingredients, you will be able to make Yaki Onigiri in less than 20 minutes. Japanese Creamy Rice Balls was the most requested recipe from my most recent “What I Eat In a Day,” and I am excited to share with you how…

Spicy Tuna Onigiri. Rice balls wrapped in roasted seaweed and stuffed with creamy spicy mayo tuna. A simple and satisfying snack, breakfast, or quick meal on the go. Great as picnic food too! #onigiri recipe filling ideas #how to make onigiri #sushi recipes #how to make rice balls #kewpie mayo recipes ideas #asian recipes #asian food #japanese food #japanese recipe

Rice Balls, a delicious way to use Leftover rice by skillet frying into tiny rice balls and serving with soy sauce. Easy Viral TikTok Recipe!

These delicious rice balls are easy to make and better for you because they are not fried in oil. Add it to your leftover rice recipes for a meal or snack.

This quick and easy onigiri is filled with a rich and flavorful garlic infused miso paste filling. It's the perfect breakfast, lunch or snack for miso lovers and can be adapted for plant-based diets!