Lemon sauce for cheesecake

Classic Lemon Curd: simultaneously sweet and mouth-puckeringly tart. Eggs, lemon juice, sugar and pure butter combine to silky smooth perfection.

Lemon Dessert Sauce is fresh and vibrant, and unlike curd, is thinner and pours easily over anything you think pairs well with lemon!

This easy lemon curd is made in the microwave. It's simple to make, delicious, and there are so many different ways to use it!

Brighten up your breakfast and dessert with a luscious lemon curd sauce! Rich and creamy, this sweet lemon sauce recipe is a fruity fresh addition for pouring over pancakes, waffles, French toast, and ice cream.

Lemon Dessert Sauce is fresh and vibrant, and unlike curd, is thinner and pours easily over anything you think pairs well with lemon!

Mini lemon cheesecakes are delicious, lemony and tart little masterpieces and are a favorite lemon cheesecake dessert recipe everyone loves.

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Homemade lemon bread pudding sauce is the perfect sweet and tangy dessert sauce. Made with just 5 ingredients and 15 minutes prep, the refreshing lemon sauce brightens up bread pudding, pancakes, waffles, ice cream, cake, cheesecake, and gingerbread.

This Lemon Sauce is tangy and sweet! Serve over ice cream, cake, bread pudding or pancakes. It's delicious on most desserts.

Lemon curd is deliciously tart, sweet, and silky smooth. It's easy to make at home in less than 10 minutes with just 5 ingredients for a tangy treat.