Indian marinade

Classic Tandoori Chicken is an Indian recipe marinated in yogurt, garam masala and cayenne before baking, a perfect easy weeknight meal.

A popular Indian paste which is also called tikka or tikka masala. It is traditionally used to marinade chicken, but is also a good marinade for tofu or halloumi.

Leave the yoghurt out completely and add the lemon at the end to keep the mushy texture away. Don't be put off by the long list of ingredients. You can skip one or two if you can't find them. Each one adds a little bit to the whole, though.

This Indian Chicken Marinade recipe gives you the most flavorful and succulent chicken you have ever tasted and is so darn easy.

Get a blast of Caribbean flavor with this Jamaican jerk marinade recipe made with fiery scotch bonnet peppers and a blend of piquant seasonings.

This homemade chicken tikka tastes just as good as any chicken tikka you can buy! It's a great recipe for an Indian chicken marinade and you can then eat the chicken in all kinds of different ways or add it to other recipes.

This versatile marinade is made with lemongrass, chile-garlic sauce, fresh ginger, shallots, and lime juice.

Quick Tandoori paste recipe to use as a marinade sauce for tandoori chicken and other tandoori recipes. Freezer friendly.

This collection of 19 marinade recipes offers a world of flavors, from the citrusy and herbaceous to the spicy and sweet. Perfect for home cooks looking to explore new tastes or add variety to their culinary repertoire, these marinades are a testament to the power of good seasoning in creating dishes that are memorable, delicious, and full of character.

Indian yogurt mint sauce is a classic condiment served with poppadum’s in Indian restaurants. It is a nut-free and gluten-free dip.