Hazelnut mousse

Light and rich at the same time, this mousse is perfect for when you need a chocolate fix but don’t want something heavy. The hint of chocolate hazelnut spread rounds out the flavors, making it divine on its own or as a pastry filling, cupcake topping, or trifle base.

A fluffy chocolate mousse on chocolate hazelnut shortbread topped with ganache + toasted hazelnuts. Yum!

INGREDIENTS 420 g Cream 90 g Pasteurised egg yolk 90 g Sugar 30 g Water (1) 6 g Gelatine 30 g Water (2) 168 g Milk 60 g Hazelnut Praliné 65% 220 g…

Hazelnut Mousse Crunch Bars #hazelnut #mousse #dessert | Sweet Boake

This entremet was design for a friend's birthday who loves mousse, chocolate, hazelnut and creme brulee. It tastes just like deluxe version of Ferrero Rocher! The following recipe is for a large 24cm diameter entremet suitable for 30-40 people. The entremet includes 20cm diameter inserts Duration: 1 night, 1 day and 1 morning.

Hazelnut Mousse Cake | Dani's Cookings

Cloud-like, melt in your mouth Chocolate Hazelnut Mousse – The perfect ending to any meal.

Our Coffee and Hazelnut Praline Mousse Cake is the perfect recipe to cook at home with Miele. Learn more about our recipes at Miele Experience Centre NZ.

These beautiful chocolate hazelnut mousse cakes or entremet are both pretty and delicious. You can't go wrong with the combination of chocolate and hazelnut. (The paste and sponge recipes were adapted from Baker's Royale)

This delightfully retro mousse was inspired by Moth's espresso martini. It's a great dinner party dessert as all the elements can be made well in advance.