Easy shortbread crust

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an uncooked pizza crust sitting on top of a black pan with no toppings

This recipe is the every day basic for making classic, vegan, and/or gluten free shortbread crust, as a base for any variety of bars, tarts and pies. I recommend using using this recipe for one small 8"x8" pan, or doubling this for pie pans or larger sheet pans when making bars.

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This super easy, super delicious pie crust is a traditional shortbread with just butter, powdered sugar, flour, and a pinch of salt. It makes a great base for a variety of pie fillings, both baked and no-bake. Just mix, press it into the pan, chill, then bake! Shortbread Pie Crust, Cheesecake Oreo, Pie Crust From Scratch, Homemade Pie Crust Recipe, Shortbread Crust, Flaky Pie Crust, Homemade Pie Crusts, Pie Crust Recipes, Perfect Pies

This super easy, super delicious pie crust is a traditional shortbread with just butter, powdered sugar, flour, and a pinch of salt. It makes a great base for a variety of pie fillings, both baked and no-bake. Just mix, press it into the pan, chill, then bake!

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three lemon bars stacked on top of each other

Make these easy lemon bars with a shortbread crust and a smooth lemon filling. Perfect for a quick dessert, this lemon bars recipe is great for anyone who loves lemon desserts. These lemon squares are a simple treat that you can whip up fast. They're a healthier option for a sweet craving and a hit for any summer party or brunch. Try this tasty dessert recipe today! #food #recipe

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chocolate shortbread crust in a pie pan with text overlay that reads, chocolate shortbread crust

This simple chocolate shortbread crust is easy to prep and bakes into a tender, flaky crust that is perfect for tarts, pies, and more. Buttery, chocolatey, and not too sweet, this chocolate crust makes a delicious base for any sweet treat in need of one.

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an uncooked pie crust sitting on top of a wooden table

An easy, flaky, no-fail pie crust recipe that comes out perfect, flaky, and delicious. Every. Time. This No Fail Pie Crust Recipe will be the star of the show! It's the only pie crust recipe that I use. Love it.

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