Chocolate croissant recipes

These easy chocolate croissants made with all-butter puff pastry are prepped in under thirty minutes, and taste like they're from a bakery!

Pain au Chocolat, aka: chocolate croissants! This simplified recipe is so much easier! Flaky, buttery pastry wrapped around rich chocolate.

Flakey, buttery, delicious croissant dough filled with melty dark chocolate. A foolproof recipe for homemade "Pain Au Chocolat".

These easy chocolate croissants made with all-butter puff pastry are prepped in under thirty minutes, and taste like they're from a bakery!

Flaky buttery homemade croissants dunked and drizzled in melted semi-sweet chocolate.

Chocolate Croissant Breakfast Bake - buttery croissants, cream cheese, sugar, eggs, milk and chocolate. Can assemble and refrigerate overnight.

Experience the pleasure of savoring homemade Chocolate Croissants. A treat that combines the rustic allure of flaky, buttery pastry, with the luxurious indulgence of melted chocolate. This recipe provides an effortless gateway to gourmet baking effortlessly transforming a tube of crescent roll dough and a generous portion of chocolate into a masterpiece. Each croissant represents the delight and elegance of baking, where simplicity intertwines with sophistication making it more, than a…

This recipe is incredibly simple, and nobody will suspect you didn't spend hours creating these scrumptious light and airy puff pastry chocolate croissants.

Step into a morning filled with luxurious indulgence as you savor our Chocolate Croissant Breakfast Bake. This dish artfully marries the elegance of golden, flaky mini croissants with the richness of melted semi-sweet chocolate pockets. Each morsel carries you on a voyage from the creamy embrace of cream cheese and a whiff of vanilla to the daring pizzazz of chocolate. It's not just a dish; it's a symphony of tastes concocted to advance every breakfast moment.

These 2 ingredient Nutella croissants are so easy! Made with puff pastry (or crescent rolls) and baked or air fried, these Nutella-filled croissants are flaky, buttery, warm, gooey, chocolatey, and so delicious!