Burrata cheese

These 30 best burrata recipes make pasta, salads and sandwiches so much better.

Burrata cheese is a fresh cheese filled with strips of mozzarella and cream that is made by hand in the southern Italy region of Puglia.

Burrata bruschetta is a perfect and delicious appetizer for your summer garden party, picnic or weeknight meal. It comes together quickly (in under 15 minutes) and combines creamy burrata cheese, fresh tomatoes and basil. What's not to love?!

This recipe will make around 1-1.25 pounds of Burrata Cheese. For a larger batch, scale this recipe by multiplying the ingredients or toggle the serving size above.

This Burrata Caprese Recipe combines juicy heirloom tomatoes, creamy burrata cheese, and fragrant basil for the ultimate summer salad that's perfect for any dinner party or side dish! This burrata salad recipe is a delightful twist on the classic Caprese salad!

From peaches to fennel, here are four recipes from four Sydney restaurants on how to best use burrata in a dish.

The best burrata recipe and ideas, including prosciutto arugula pizza, carbonara, tartines and more.

Dive into the world of gourmet delights with these top 20 burrata pairings, perfect for any culinary enthusiast - from the earthy embrace of beetroot to the tropical tang of mango salsa.

Baked Burrata is one of those incredibly easy, yet classic Italian comfort foods that’s sure to be a crowd pleaser at your next get-together.