Oreo mooncake recipe

Who would have guessed that our favorite cookies and cream cheesecake would go so well in a mooncake?!? This traditional-looking snowskin mooncake hides an uncoventional mix of crunchy Oreo cookies and smooth cream cheese, it's like a cheesecake in disguise! It's so easy to make and such a

EASY No-Bake Strawberry Mooncake Recipe – FOOD is Four Letter Word

ᴋᴀʏ • ᴇᴀꜱʏ ʀᴇᴄɪᴘᴇꜱ 🥢 on Instagram: "Oreo Mooncake 🥮 2 ingredients No Bake 中秋节 Mid-Autumn Festival is exactly one week from today, meaning it’s not too late to make this super easy mooncake. This is not a traditional recipe, but something fun and easy for the lazy peeps out there. This tastes very much like cookie and cream cake pops. I’m using the Mooncake Pastry Grinder & Korean Oreos I found on @sayweee_official because it is a lot less sweet. 😋 Ingredients: (serving: 15 mooncakes)…

Get festive with these 15 delicious mooncake recipes, from classic to creative. Perfect for impressing family, friends, or even a crowd!

Soft and chewy snow skin mooncakes are filled with delicious crushed Oreo cookies and cream cheese mixture. A favorite from kids to adults.

What could make mooncakes even better? Filling them with ice cream of course! These soft and chewy biscoff snowskin mooncakes are filled with creamy Biscoff nice cream (recipe here) that takes regular mooncakes to the next level.

Sharing with you all my first mooncake of the year. There are two more lining up LOL This was Abby's request, my chocolate addict lil girl :) She wanted a pure chocolate filling without any lotus paste added So I searched for the recipe and I found one. So I gave a try I was pretty pleased with the result. The skin was the recipe I all along used and the filling was super chocolaty and yummy. It's really sticky though. It's better after keeping them in the fridge but once out, it turned…

Tina & Brandon on Instagram: "No bake Ube Oreo mooncakes 🥮 These mooncakes are super quick and easy compared to traditional baked mooncakes which take hours to make. Recipe: 40g Glutinous rice flour 30g Rice flour 30g Wheat starch 160g Milk 20g Oil 25g Sugar Mix the above together to form a smooth batter. Cover and microwave for 2-3 minutes until fully cooked through. Let cool and knead smooth. Add in ube extract to half of the dough. Make the filling with 150g cream cheese…

Happy Mid-Autumn Festival Everyone 中秋節快樂 I wish I am not too late to put this post up for you all. Wish all of you have a happy and wonderful festival on this coming Thursday 1st Oct. If you look a…