Milled flour recipes

How To Substitute Freshly Milled Flour for Traditional Flour in all of your favorite recipes. Learn tips for making the changes successfully!

The perfect light and delicious whole wheat bread made with freshly milled hard white wheat.

This fresh milled wheat sandwich bread is soft, fluffy, and delicious! Made from fresh ground hard white wheat berries, your whole family will love the flavor and texture of this easy-to-make bread.

The first time I made homemade pasta from fresh milled flour, everything changed. A family favorite became a healthy option.

Light and fluffy waffles are possible even with fresh milled flour! Try this recipe with hard white wheat for a freezer-friendly, light, yet crispy waffle.

These homemade bagels made with fresh milled flour are so delicious and surprisingly easy to make at home! This recipe uses everything seasoning, but you can get creative and use asiago cheese, dehyrdrated blueberries, cinnamon and sugar, really anything that comes to mind to flavor them.

These chocolate chip cookies made with fresh milled flour are a classic. The edges are slightly golden with a slight crisp and the middle is soft and chewy with no chilling required!

Learn how to convert any recipe to freshly milled flour with my foolproof formula! You can use healthy grains in any recipe with this chart!

These delicious pancakes made with freshly milled flour are the perfect way to start the day. The fresh flour is loaded with health benefits.

Healthy chocolate cake layers that are so moist, fudgy, chocolatey, rich, and delicious! Inspired by the Maltida cake this recipe is with healthier freshly milled flour and requires minamal decoration. It's free of white flour or presevatives and is so easy to mix up from scratch! Super easy and decadent!