Micro gardening

Growing sprouts and microgreens at home is a great way to get fresh greens all year long. In this article we answer our reader's most popular questions.

Would you like to grow food for your family, but don't know how to start? Here are 6 mistakes the new micro-farmer makes and 6 ways to ensure your success.

Not eating--or growing--microgreens yet? Then you’re missing out on a seriously easy way to increase your nutrient intake.

Would you like to grow food for your family, but don't know how to start? Here are 6 mistakes the new micro-farmer makes and 6 ways to ensure your success.

No matter the size of your yard or garden, micro-farming techniques from The Suburban Micro-Farm book can offer productive and attractive solutions to maximize your efforts!

there's nothing more satisfying

Discover micro homesteading with 30 creative, beginner-friendly ideas! Transform any space into a productive, sustainable haven.

Learn how to grow broccoli sprouts and microgreens both with and without soil. Growing food year-round is easy with these 6 indoor methods.

Is there a difference between sprouts and microgreens? Yes, there is a difference. Basically, sprouts and microgreens are the same seed at different stages of development. They look different, taste different, and are grown differently.

Microgreens have attained unparalleled popularity in the culinary world in recent years. These tiny edible greens constitute seedlings of vegetables and herbs that may be small in size, but super rich in phytonutrients.