Meringue cake

It’s my birthday, let’s … Coffee Meringue Cake Read More »

This is a delight on a cake stand, with all the party presence of Phyllis Diller. If this cake could laugh, it would cackle. This tropical taste of whimsy is a blast to make.

In my pavlova recipe, you'll love the crispy shell and soft center. Layer with whipped cream and berries for a delightful treat.

This spectacular chocolate meringue cake, with layers of chocolate swirled meringue, chantilly cream then piled with chocolate curls and fresh fruit deserves centre stage on your dessert table.Important! Prepare this recipe a day ahead.

This cake features a chewy, crisp meringue with a fluffy, yet nutty interior that only serves to enhance the star of the show: the flourless cake.

Preheat the oven to 180˚C/Fan 160˚C/Gas 4. Put the hazelnuts on a small baking tray and roast for 8 minutes or until golden; set aside to cool. Meanwhile, grease and line the base and sides of 2 loose-bottomed 18cm sandwich cake tins. Put the cooled hazelnuts and 1 tbsp caster sugar in a small food processor; pulse until ground (a few chunky pieces are fine).Put the egg whites and a pinch of salt in a mixing bowl. Using electric beaters, whisk to stiff peaks, then whisk in 150g caster sugar…

This vanilla meringue cake made with a soft sponge, vanilla cream, and sweet meringue is an inspiration from Cipriani vanilla meringue cake.

This Lemon Meringue Cake is bright, fresh and sure to impress! Lemon poppy seed cake with lemon curd and toasted meringue frosting. Recipe by Tessa Huff for TheCakeBlog.com.

Fudgy flourless chocolate cake with a pavlova topping.

Lemon Meringue Layer Cake – Elemental Custard