Ukrainian bread

This Paska Ukrainian Easter Bread recipe is a traditional Eastern European bread made especially for the holiday. A delicious, lightly sweetened yeast bread, much like sweet dough, with beautiful Easter symbols and a sweet, tender crumb.

Paska Bread - Ukrainian Easter bread - is fabulous. This one has a lot of citrus, sugar, butter, and eggs, making for an amazing, rich bread.

Disclaimer: This post contains a recipe highlighting a different country or culture. While I strive for authenticity, I sometimes need to ma...

Disclaimer: This post contains a recipe highlighting a different country or culture. While I strive for authenticity, I sometimes need to ma...

Recipe for Pampushky- Ukrainian Garlic Bread. Soft yeast rolls are baked until golden and topped with a garlic oil and parsley.

The word pampushka can be used to describe a gorgeous plump woman and is one of my favourite words. Pam-poo-shka! These pampushky are traditionally served with red borshch. In Ukraine, we would use regular garlic, so if you can’t find wet (new) garlic don’t worry – it will still be delicious.

This Kolach Bread is a traditional braided Ukrainian Bread made right in your bread machine! Three loaves, stacked on top of each other, are an essential part of the Ukrainian Christmas Eve Supper.

Paska (Ukrainian Easter Bread) - a slightly sweet egg bread with raisins. This Slovak recipe has been in my Eastern European family for generations.

Sweet Cheese Filled Buns (Vatrushka Recipe) are freezer-friendly, soft and fluffy sweet buns filled with delicious smooth farmer’s cheese filling. | olgainthekitchen.com #olgainthekitchen #vatrushka #sweetbuns #cheeserecipe #ukrainian #cheesefilling #holiday #comfortfood #sweetrolls #bread

Step aside, panettone: there’s a new festive bake in town. Let Olia Hercules introduce you to kolach, a traditional Ukrainian braided loaf enjoyed on Christmas Day, studded with citrussy mixed peel, sprinkled with poppy seeds and baked with love. Discover more Christmas baking recipes from around the world. Olia Hercules is a London-based chef and food writer who in 2022, together with food writer Alissa Timoshkina, started the Cook for Ukraine campaign.