Chicken fatteh recipe

Fatteh is a Middle Eastern dish, made from arabic Flatbread, with common added ingredients being yoghurt, chickpeas, olive oi and pine nuts.

Deliciously aromatic feast with Levantine flavours.

This authentic Lebanese Chicken Fatteh is made with yogurt, spiced shredded chicken, chickpeas, toasted pine nuts & pita bread!

This Sumac chicken Fatteh dish is a 30-minute meal that is so glamorous you could serve it to your guest, and no one will ever know you made it in under an hour and you threw it all together with a few pantry ingredients. It will be our secret.

What chicken pot pie is to the West, chicken fatteh is to Arabs - the most comforting dish that is easy to prepare, incredibly delicious and super fulfilling. It is also the best way to use leftover chicken!

Fatteh, a dish that combines pieces of pita bread with tahini and yogurt, is usually eaten for breakfast.

Layered chicken dish with crispy bread, rice, yoghurt tahini sauce, pine nuts and brown butter.

The Speedy Chicken Fatteh! A quick dinner centred around crunchy pita chips, piled high rice, rotisserie chicken & finish with a creamy, dreamy yogurt sauce. This flavourful speedy chicken is perfect for easy weeknight dinners & they're great for meal prep.

Taghrid Ahmad on Instagram: "Ramadan Recipe 🌙 Chicken Fatteh! If you love Fatteh you’ll soon become obsessed with this variation! I’d say it’s even better than the chickpea version! The flavours are wow 🤩 are you a fan of the rice variation or without ? You gotta try it! Chicken Fatteh STOCK: 2 chicken breasts 1 quartered onion 1 bayleaf 1 tablespoon whole peppercorns 1/2 teaspoon turmeric First sear off the chicken in olive oil on both sides, add the aromatics & water to cover. Bring to…

These dinner bowls are a modern twist on the beloved Lebanese chicken fatteh casserole. Lebanese spiced poached chicken with toasted pita and mint yogurt sauce, served in dinner bowls with Lebanese rice and Mediterranean salad.