Cannoli cake recipe

This indulgent Italian Cannoli Cake recipe is a must-try for any cake lover! Layers of rich rum-soaked yellow butter cake are sandwiched with homemade cannoli filling and topped with creamy vanilla buttercream frosting. To top it off, it's loaded with mini chocolate chips that will satisfy any sweet tooth. This showstopper of a cake will be the new star of your dessert table!

This cannoli cake is a sweet, creamy dream! With fluffy sponge layers and a rich ricotta frosting, it's like your favorite Italian treat in cake form.

This homemade Cannoli Cake is the best I have ever eaten - ricotta and mascarpone cream filled cinnamon cake topped with mini cannoli!

Cannoli cake is inspired by the classic Sicilian dessert that's beloved in Italy: we pair soft, moist yellow cake with cannoli cream filling, vanilla buttercream frosting, and chocolate ganache.

This Cannoli Snack Cake is so easy and so delicious! It only takes 30 minutes to bake. It’s two layers of chocolate chip cake with cannoli filling!

Holy cannoli! You're definitely going to include Nonna's Cannoli Poke Cake into your dessert line-up, 'cause it's got all the flavor of one of your favorite Italian pastries, but in a party-sized cake form!

The BEST Cannoli Cake! This homemade Italian cake with cannoli filling is full of easy to find ingredients including ricotta, mascarpone, orange zest, and mini chocolate chips. Plus, find out to make a cannoli cake from scratch with different flavors for your personal taste.

Indulge in the rich flavors of Italy with this Cannoli Cake recipe. Combining the creamy texture of traditional cannoli filling with a moist, tender cake, this dessert offers a delightful twist on a classic favorite. Perfect for special occasions or simply when you're craving something sweet, this cake brings the authentic taste of Sicilian pastries right to your kitchen. Follow these step-by-step instructions to create a stunning centerpiece that will impress your guests and satisfy your…

All the best flavors of a cannoli, carefully combined in order to make the absolute most delicious easy to prepare cannoli poke cake. This is a show stopping cake that I have been making for years for every occasion. Perfect for Christmas festivities, Thanksgiving, Easter, baby showers, birthday parties; basically any event you need a crowd pleasing show stopper! The creamy whipped topping is made with mascarpone, butter, ricotta, vanilla, heavy cream, and powdered sugar. Then that is topped…

This cannoli bundt cake is to die for! And super easy to make since you start with cake mix. The cake is so moist, made with ricotta and then topped with cannoli frosting and chocolate chips. A fun and tasty dessert to celebrate special occasions.