Nothing Special   »   [go: up one dir, main page]

Europe PMC requires Javascript to function effectively.

Either your web browser doesn't support Javascript or it is currently turned off. In the latter case, please turn on Javascript support in your web browser and reload this page.

Logo of pubhealthnutLink to Publisher's site
PMC full text:

Table 4

Association between usual intake of added sugar in grams per day and uric acid among US adolescents (aged 12–19 years), National Health and Nutrition Examination Survey 2005–2012

BiomarkerSample size β coefficient* 95 % CI P value
Uric acid
All adolescents13960·060·01, 0·120·033
Non-Hispanic whites4410·07−0·01, 0·140·102
Non-Hispanic blacks462−0·004−0·09, 0·090·930
Mexican-Americans4930·120·03, 0·220·008
* β coefficient for usual intake of added sugar in grams per day represents the change in uric acid associated with every unit increase in added sugar quintile. Linear regression model adjusted for physical activity, age, BMI Z-score and energy intake.