Rack of lamb recipes

A rack of lamb is an elegant, yet easy to prepare meal. Lamb is first seared in a hot skillet and then finished in the oven with an herb oil. Serve with a bright mint sauce and veggies.

Skip the restaurant and make this delicious Roasted Rack of Lamb at home. Served with a side a creamed spinach, this dish is perfect for the holidays!

Rack of lamb, seasoned with Dijon mustard, rosemary, and garlic, reaches juicy, tender perfection baked in the oven!

The best, easiest rack of lamb you will ever make! This recipe takes five minutes to prepare. It's foolproof. And if you enjoy gnawing on bones as if they were lollipops, this recipe is for you. This rack of lamb goes beautifully with crispy fingerling potatoes.

Enhance your family or holiday meals with this garlicky herb-crusted, juicy, and roasted rack of lamb recipe, perfect for a celebration.

The Rosemary Crumbed Rack of Lamb is a truly elegant dish that elevates any dinner occasion! 🍽️🌿 With tender lamb coated in a fragrant rosemary crust, this dish is perfect for special gatherings, holiday meals, or when you want to impress guests with a gourmet touch. 📌 Save this pin to make a sophisticated and delicious rosemary crumbed rack of lamb for your next dinner! #RackOfLamb #ElegantDinners #HolidayMeals #RosemaryLamb #GourmetCooking #FlavorfulMeals

Get ready to impress with this amazing (and EASY!) roasted Rack of Lamb that's a one-pan meal, roasted with garlic rosemary potatoes.

Delicious Rosemary & Garlic Oven Roasted Rack of Lamb is made with a simple marinade of aromatic garlic, fresh herbs, and citrusy lemon zest!

Recipe video above. Here is a wonderful, classic way to cook a rack of lamb that makes the most of this premium cut of meat! Infused with the flavours of rosemary and garlic from a marinade, then roasted to perfection, it's served with Salsa Verde for a deliciously fresh accompaniment that plays beautifully against the rich lamb.Allow 3 to 4 cutlets per person.