Kimchi pancake

A savory, thin Korean pancake loaded with sour kimchi and fried to crispy perfection. Kimchi pancakes are easy, fast, and so tasty!

This crispy flavor-packed kimchi pancakes are super easy to make with a few basic ingredients as long as you have some well fermented kimchi.

This spicy, savory pancake is a quick, delicious side dish that you can make with kimchi.

These kimchi pancakes are a savory and easy to make side dish! With 4 simple ingredients, you'll have the best tasting pancakes ready to serve.

Kimchi pancake is made from a simple batter of kimchi, scallions, salt, and water fried to a crispy pancake in the skillet and served.with a dipping sauce

These easy kimchi pancakes come together in no time, and are the perfect combination of crunchy and chewy.

This vegan-friendly kimchi pancake is made with a simple batter made from flour, vegan kimchi and vegetables. Nutritious and simple to make!

Korean kimchi pancakes are quick, easy-to-make savory pancakes. Make a simple pancake batter in one bowl using flour, loads of kimchi, scallions, and a bit of seasoning. It’s spicy, sour, a little sweet, and salty with umami flavors. #kimchipancakes #savorypancakes #koreanrecipes #koreanpancakes #asianpancakes

What’s even better than scallion pancakes are vegan scallion and kimchi pancakes. Easy to make, they go well with Asian-style soups and stir-fries.

Servings: 1 - 2 Total time: 30 min