Jerk chicken wrap

Welcome to SaucedUp, where today we’re blending bold flavors and vibrant ingredients to bring you a dish that promises to excite your taste buds: Jerk

Sweet Dee's 24-hour marinated jerk chicken thighs, roasted in the oven, stuffed into a soft tortilla wrap with two sauces, salad and fried plantain.

Jerk Chicken Wraps are an easy lunch option with a bit of caribbean flair. Made with spicy seasoned chicken, mango salsa, and veggies wrapped in a tortilla, this is a quick 5 minute lunch that has flavor to spare!

These Jamaican jerk chicken wraps are my comfort food. They are so easy to make, and I know you will enjoy them.

The genius idea to put jerk chicken in a roti is believed to have originated in Toronto. In this version, it’s paired with a juicy pineapple salsa and crunchy, creamy slaw. Since making authentic roti flatbread is labour-intensive, we use pre-made roti wraps by local outfit Crispy Just Baked!,

Mango chutney sweetens these mouthwatering, jerk-seasoned wraps from Sally Sibthorpe in Shelby Township, Michigan. Great picnic fare, they’re scrumptious served warm or cold.—Sally Sibthorpe, Shelby Township, Michigan

These saucy jerk chicken wings are my favorite way to make jerk chicken! Full of flavor and ridiculously easy to make..

Jerk Chicken Tacos are an explosion of exotic, juicy jerk chicken, sweet and crunchy pineapple slaw and silky avocado jerk crema that will whisk you away to the Caribbean!