Jalapeño peppers

These jalapeño poppers are halved peppers stuffed with cream cheese and cheddar, wrapped in bacon, and baked in the oven until crisp and charred — each bite is an explosion of flavor and contrasting textures. Easier and lower carb than the traditional method of breading and frying, this 5-ingredient recipe is a tasty appetizer for keto diets.

These Baked Jalapeño Poppers are easy to make, and they feed a crowd. They’re stuffed with cream cheese, cheddar, and bacon!

If you are looking for a quick and easy classic appetizer, look no further than these Bacon Wrapped Air Fryer Jalapeno Poppers! These peppers are stuffed with a creamy cheese and onion mix and wrapped in bacon.

Bacon Wrapped Jalapeño Poppers are the ultimate party appetizer, featuring a cheesy savory filling and wrapped in crispy bacon!

This Pickled Jalapeño recipe is a fast and easy condiment that you will love having in your refrigerator.

Learn The Difference Between Red and Green Jalapeños. The biggest difference between these two peppers is simply age. They are the same pepper, just a green jalapeño is picked early in the ripening process, while a red jalapeño is left on the vine to mature. During the ripening, jalapeños, like other chilies, turn red.

This easy baked gluten-free jalapeno poppers recipe uses only a few ingredients and it can be made different ways delivering the perfect jalapeno popper. This

An easy and quick recipe for sweet with heat jalapeno pepper jelly! This jelly makes a wonderful addition to charcuterie boards and makes a great glaze for spicy BBQ chicken!

Why are my jalapeno peppers turning black? Find out why this happens and what you can do to remedy this problem so you can have a healthier harvest.

My mom makes a great stuffed chile, or chile relleno, that calls for zero meat, which makes it a great recipe to feature in this last of seven weeks of Lenten recipes. Of course, they