Grilled fish and veggies

Try this grilled fish with garlic and lemony roasted vegies for a delicious and healthy weeknight dinner

This grilled salmon recipe paired with grilled vegetables and a charred lemon vinaigrette captures the flavor of summer with smoky flavor from the grill.

Delicious baked cod fillets, seasoned to perfection and wrapped in foil with a variety of colorful and tender vegetables. You can cook the fish in the oven or on the grill, I provide instructions for both methods. For finishing touches, we like to top our fish with spicy and herbal Chimichurri sauce (just 5 min to make).

How to grill whole Branzino topped with flavorful Preserved Lemon Gremolata in 30 minutes flat! A delicious Mediterranean meal!

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Flakey air-fried branzino topped with citrus olive salsa. A simple yet elevated dish to serve with some grilled veggies, a fresh salad, or roasted potatoes. Branzino with Citrus Olive Salsa I love to keep a pack of frozen branzino fillets from Trader Joes in my freezer for an easy, weeknight dinner. These branzino fillets are

I love the simplicity of grilled whole fish. Pair this with greek salad and perhaps some sautéd potatoes. Whole sea bass are available at fish counters in supper markets, however, if you like to cook a larger fish to share, I buy excellent frozen sea bass from Seafood by SykesEither cook on the BBQ for a few minutes on either side or under a grill.

Grilled swordfish steaks topped with parsley-lemon-caper sauce. A simple recipe with exceptional flavors.

Move over salmon: Branzino is the new fish to serve. When we were preparing our Shavuos content, the only thing missing from the list was a new fish option. Leah doesn’t eat fish, so Victoria tested a few ideas but wasn’t fully satisfied with any of them. Meanwhile, I had a photoshoot for The Fishing...

Grilled Broccolini with Burrata, Hazelnuts and Basil oil- a tasty summer side dish perfect for outdoor dinners and gatherings.