Chocolate espresso

This chocolate espresso cake consists of layers of rich espresso chocolate cake filled and covered with espresso buttercream. The espresso buttercream is a Russian buttercream infused with espresso powder to get an incredible coffee-flavored dessert. If you love coffee, this is the ideal cake for you, easy to make and full of flavor. The chocolate cake uses the all-in-one method so it's very simple, and the buttercream has just a few ingredients. Easy homebaking for a birthday cake or party.

Turn your favorite pick-me-up into a delicious chocolatey cup with this easy recipe for hot chocolate espresso. Super easy and cozy!

Indulge in the ultimate treat with chocolate espresso cookies! The rich, velvety chocolate perfectly complements the bold espresso, creating an irresistible flavor combination.

These Chocolate Espresso Cookies are seriously rich and chocolatey. They have intense flavor, a chewy interior, and a crispy outer edge. Perfection!

An easy recipe for rich and creamy chocolate espresso mousse, made with just 5 simple ingredients, and no eggs or gelatin.

When you want a warm cup of hot chocolate with a little caffeine, make espresso hot chocolate!

Espresso chocolate chip cookies with result in a cookie that is nutty, and flavorful. These cookies are soft on the inside with crispy edges.

There is something so special about the simplicity of a basic sugar cookie. Do you know what I mean? I often find myself fantasizing about their chewy centers, crisp edges, and crackly tops… Such was the case this morning when I had a sudden hankering for a good sugar cookie – but not just any

Enjoy the rich taste of a Chocolate Espresso Old Fashioned. It combines smooth bourbon, bold espresso, sweet maple syrup, and rich chocolate bitters. Finished with coffee beans or an orange peel, this twist on the classic is appealing to coffee and chocolate enthusiasts alike. #chocolateespressooldfashioned

Double Chocolate Espresso Sourdough Bread is the perfect combination of sourdough tang and chocolatey goodness. This indulgent bread is rich in cocoa powder, dotted with chunks of dark chocolate, and lightly sweetened with brown sugar and hints of ground cinnamon. Serve warm with quality butter for a satisfying sourdough treat.