Apple pie with crescent rolls

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These Apple Crescent Dumplings are the perfect easy dessert for fall. You will love the combination of tart apples that are wrapped in crescent dough then baked in a buttery cinnamon sauce. The apples stay nice and firm for the perfect texture to this simple dessert.

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Indulge in the delight of easy-to-make Apple Dumplings! With the core flavors of refrigerated crescent rolls, apple pie filling, smooth unsalted butter, rich brown sugar, and a zesty touch of lemon-lime soda, this dish is a game-changer. You might say it's the apple of our eye!

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