English: A quick Greek meal made from eggs scrambled in olive oil, fresh tomato puree and herbs (oregano, thyme or other). Often feta cheese is added as well.
Ελληνικά: Η στραπατσάδα ή στραπάτσο ή αυγά με ντομάτες είναι ένα πρόχειρο γεύμα που φτιάχνεται με χτυπημένα αυγά, φρεσκες ντομάτες και ρίγανη στο τηγάνι με ελαιόλαδο.
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Under the following conditions:
attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
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