Talk:In vitro

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This article should more explicitly explain the pro's and con's to the in vitro method. It would be best to highlight some examples of how this particular research has been carried out in the breath of molecular biology experimentation.

References need to be developed for this page.

The differences between in vitro, in vivo and ex vivo are need to be clearly mentioned. — Preceding unsigned comment added by 180.215.226.152 (talk) 13:55, 29 June 2011 (UTC)[reply]

A section needs to be developed with links to outside sources

The introduction contains conflicting information. Firstly, it lists that experiments performed on cells isolated from an organism as ex vivo experiments; this is correct. However, next, it mentions use of cell cultures as an in vitro method. This is incorrect. The introduction requires clarification.

After a quick search of "meat", looks like there isn't any mention of cultured meat anywhere on this article, or even the word "meat". I think I may need to add a mention of this by integrating in the In vitro article. Qwertyxp2000 (talk | contribs) 05:21, 6 September 2022 (UTC)[reply]

I can't seem to find a way to incorporate "in vitro meat" into this article. Does adding something like an "applications" section help? Qwertyxp2000 (talk | contribs) 05:22, 6 September 2022 (UTC)[reply]