Aesthetic Design and Evaluation of Public Facilities in Railway Stations under the Background of Sustainable Development: A Case of an Information Counter at Xiong’an Railway Station
<p>The photos of Xiong’an railway station and Xiong’an ecological environment.</p> "> Figure 2
<p>Research framework.</p> "> Figure 3
<p>Product design principles under the background of sustainable development.</p> "> Figure 4
<p>Examples and analysis of the research object.</p> "> Figure 5
<p>Aesthetic cognitive layer analysis.</p> "> Figure 6
<p>Indicator system of the aesthetic element.</p> "> Figure 7
<p>SD method diagram.</p> "> Figure 8
<p>DFA method diagram.</p> "> Figure 9
<p>Kansei image feature extraction method process.</p> "> Figure 10
<p>AHP-FCE model for aesthetic design.</p> "> Figure 11
<p>Typical visual image samples.</p> "> Figure 12
<p>Typical visual image samples.</p> "> Figure 13
<p>Gravel diagram.</p> "> Figure 14
<p>Diagram of each factor component.</p> "> Figure 15
<p>Design format analysis of experimental results.</p> "> Figure 16
<p>Statistical chart of design format analysis.</p> "> Figure 17
<p>Formation process of the design scheme.</p> "> Figure 18
<p>Design scheme effect.</p> "> Figure 19
<p>Fuzzy evaluation vector of each scheme.</p> "> Figure 20
<p>Weight analysis diagram of aesthetic element indicators.</p> "> Figure 21
<p>Aesthetic design principles of public facilities in railway stations.</p> "> Figure 22
<p>Ergonomics/human factors analysis of the design scheme.</p> "> Figure 23
<p>Final design scheme effect.</p> ">
Abstract
:1. Introduction
2. Literature Review
3. Materials and Methods
3.1. Analysis of Research Object
3.2. Kansei Image and Kansei Engineering
3.3. AHP Method
- Calculate the product Mi for each row value in the fuzzy judgment matrix M.
- 2.
- The geometric mean value of the fuzzy judgment matrix is derived.
- 3.
- After the process of normalization, the relative weight Wi is derived in the following manner:
- 4.
- The consistency index is calculated according to the maximum eigenvalue λ max.
- 5.
- The consistency ratio, CR, can be calculated as follows:
3.4. FCE Method
- Establish the evaluation factor index set U, U = {U1, U2, U3, …}.
- Create an evaluation set. The evaluation set is V, V = {V1, V2, …,Vp}, and evaluation level is categorized into 5 levels: excellent, good, general, poor, and very poor. The 5 grades of excellent, good, general, poor, and very poor translate to scores of 10, 8, 6, 4, and 2.
- Establish the fuzzy matrix R. The percentage method is used to calculate the membership and determine the fuzzy matrix R, as described in Equation (8).
- 4.
- Determine the weight vector of evaluation factors, W = (a1, a2,...,ap).
- 5.
- According to the determined weight vector W and matrix R, the fuzzy evaluation vector X was calculated, as described in Equation (9).
- 6.
- Calculate the comprehensive score Y, as described in Equation (10).
3.5. AHP-FCE Model
4. Research Case
4.1. Kansei Image Features Extraction
4.2. Aesthetic Weight Analysis Based on the AHP
4.3. Design Scheme Creation
4.4. FCE Method for Design Schemes
5. Result and Discussion
5.1. Evaluation Result Analysis
5.2. Kansei Image Analysis of Aesthetic Design under the Background of Sustainable Development
- (1)
- In the semantic feature level, Kansei words such as elegant, introverted, and other words that reflect refined, understated, delicate, and dynamic aesthetics can be used as an aesthetic design guide in the context of sustainable development.
- (2)
- In the form features level, the simple and smooth form can better make people perceive the sustainable design aesthetic characteristics.
5.3. Aesthetic Elements Analysis under the Background of Sustainable Development
- (1)
- In the first-level evaluation indicators, the visual feature of appearance have the most significant influence on aesthetics, which shows that the basis of aesthetic perception is the explicit appearance design features, such as form, color, material, and others.
- (2)
- In the feature layer, simple and natural forms exert a significant influence on public facilities in railway stations, which shows that simple forms, humanized colors, natural materials, and natural decorations have an important impact on the aesthetic perception of sustainable design.
- (3)
- In the structure layer, the sense of unity and equilibrium have a great influence on aesthetic feeling. For the public facilities in railway stations under the background of sustainable development, the harmony and unity between the design elements are important factors in structural aesthetics.
- (4)
- In the concept layer, humanized design and a sense of simplicity are important contents of sustainable design aesthetics. In addition, the natural aesthetic and the harmony of the station environment are also important factors.
5.4. Design Scheme Improvement
6. Conclusions
- (1)
- The typical semantic features of the Kansei words and the typical form features of the visual images are obtained through the factor analysis and design format analysis methods, respectively. The plant elements in the ecological environment can be used as the Kansei image source for aesthetic design under the background of sustainable development. At the semantic feature level, Kansei words, such as understated, delicate, dynamic, and others, which reflect original simplicity and original nature, are typical semantic features. At the level of form features, simple and smooth shapes are typical form features.
- (2)
- Aesthetic design is a system composed of various elements. The core content of an aesthetic design is to reflect the original aesthetic feeling, such as simple, harmonious, and organic form design, low manufacturing costs, humane design, harmony with the station environment, and a natural sense of decoration, and these constitute the design aesthetic principles.
- (3)
- The AHP-FCE model is an effective design evaluation method. The AHP method can effectively determine the weight ranking of various aesthetic elements. The FCE method enables an objective evaluation of the design scheme, and it can quantitatively evaluate various aspects of the design scheme and provide an objective reference for designers to optimize the scheme. The combination of the AHP-FCE model and the Kansei image method can provide guidance for the creation and improvement of public facilities design in railway stations and offer a comprehensive and objective evaluation method for aesthetic designs. The ergonomic analysis of the design scheme can be combined with JACKTM. Future research can integrate computer-aided designs and psychological cognitive experiments to conduct quantitative investigations on Kansei image information and aesthetic elements.
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Level | Aesthetic Element | Meaning |
---|---|---|
Feature layer | Form | Form aesthetic feeling is the sustainable design aesthetics for the product form design |
Color | Color aesthetic feeling is the sustainable design aesthetics for the product color design | |
Material | Material aesthetic feeling is the sustainable design aesthetics for the product material design | |
Decorative element | Decorative element aesthetic feeling is the sustainable design aesthetics for the product decorative design | |
Structure layer | Sequence | Sequence feeling refers to the arrangement of relationships in the design elements and components for the information counter appearance |
Equilibrium | Equilibrium is a stabilization of the relationship between the design elements and components for the information counter appearance | |
Rhythm | Rhythm feeling refers to regular patterns of changes in the design elements and components for information counter appearance. This regular pattern of changes can help to make spirituality | |
Unity | Unity feeling is coherence and wholeness of relationships in the design elements and components for the information counter appearance | |
Concept layer | Humanization and culture | Harmony with the humanization of local culture |
Natural and ecological | Harmony with the local natural environment | |
railway station environment | Harmony with the railway station environment | |
Economical and simple | Simplicity of processing and manufacturing |
Scale Values | Significance | Meaning |
---|---|---|
1 | Equally important | Both elements are equally important |
3 | Slightly important | The former element is slightly more important than the latter |
5 | Significantly important | The former element is clearly more important than the latter |
7 | Very importance | The former element is strongly more important than the latter |
9 | Absolutely important | The former element is absolutely more important than the latter |
2, 4, 6, 8 | Midpoint | Indicates the median of the above two elements |
1, 1/2,…, 1/9 | Inverse comparison | The latter element is the inverse of the above value when compared to the former element |
n | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 |
---|---|---|---|---|---|---|---|---|---|---|---|
RI | 0 | 0 | 0.58 | 0.90 | 1.12 | 1.24 | 1.32 | 1.41 | 1.45 | 1.49 | 1.51 |
Number | Kansei Words | Number | Kansei Words |
---|---|---|---|
S1 | Elegant–Vulgar | S5 | Light–Heavy |
S2 | Introverted–Extraverted | S6 | Concise–Trival |
S3 | Gentle–Hard | S7 | Exquisite–Rough |
S4 | Delicate–Rough | S8 | Flow–Quiet |
Kansei Words | −3 | −2 | −1 | 0 | 1 | 2 | 3 | Kansei Words |
---|---|---|---|---|---|---|---|---|
Extremely | Quite | Slightly | Neutral | Slightly | Quite | Extremely | ||
S1 Elegant | Vulgar | |||||||
S2 Introverted | Extraverted | |||||||
S3 Gentle | Hard | |||||||
S4 Delicate | Rough | |||||||
S5 Lithe | Heavy | |||||||
S6 Concise | Cumbersome | |||||||
S7 Exquisite | Rough | |||||||
S8 Flow | Quiet |
S1 | S2 | S3 | S4 | S5 | S6 | S7 | S8 | |
---|---|---|---|---|---|---|---|---|
M1 | −2.275 | −1.125 | −1.525 | −1.650 | −1.025 | −1.900 | −2.125 | −1.250 |
M2 | −1.950 | −2.050 | −1.825 | −1.825 | −2.275 | −2.150 | −1.075 | −2.300 |
M3 | −0.925 | 1.125 | −0.575 | 1.200 | 0.900 | 1.175 | 1.350 | −2.150 |
M4 | −2.025 | −2.100 | −2.125 | −1.525 | −1.125 | −2.250 | −1.550 | −2.450 |
M5 | −0.950 | 2.350 | 2.600 | −1.250 | −1.050 | 2.150 | 2.550 | −2.350 |
M6 | −1.825 | 1.475 | −1.375 | 1.425 | 0.075 | 2.150 | 2.300 | −2.575 |
M7 | −2.500 | −2.450 | −2.400 | −2.350 | −1.225 | −2.150 | −2.125 | −2.600 |
M8 | −2.350 | −2.175 | −1.725 | −1.250 | −1.825 | −1.875 | −1.475 | −2.050 |
M9 | −2.400 | −2.500 | −2.425 | −2.400 | −1.175 | −2.550 | −2.175 | −2.150 |
Components | Initial Eigenvalue | Extract the Sum of Squares of Loads | The Sum of the Squares of Rotating Loads | ||||||
---|---|---|---|---|---|---|---|---|---|
Total | Percentage of Variance | Accumulate % | Total | Percentage of Variance | Accumulate % | Total | Percentage of Variance | Accumulate % | |
1 | 5.467 | 68.336 | 68.336 | 5.467 | 68.336 | 68.336 | 3.741 | 46.759 | 46.759 |
2 | 1.094 | 13.670 | 82.007 | 1.094 | 13.670 | 82.007 | 2.705 | 33.816 | 80.575 |
3 | 1.008 | 12.604 | 94.610 | 1.008 | 12.604 | 94.610 | 1.123 | 14.036 | 94.610 |
Main Ingredients | |||
---|---|---|---|
1 | 2 | 3 | |
S1 | 0.835 | 0.392 | −0.060 |
S2 | 0.835 | 0.528 | −0.039 |
S3 | 0.991 | −0.011 | 0.042 |
S4 | 0.299 | 0.908 | −0.115 |
S5 | 0.209 | 0.921 | 0.022 |
S6 | 0.770 | 0.580 | −0.192 |
S7 | 0.797 | 0.510 | −0.284 |
S8 | −0.066 | −0.051 | 0.992 |
Semantic | Description of Factor Characteristics | Weight | Ranking by Importance | |
---|---|---|---|---|
factor 1 | S1 (elegant–vulgar) S2 (introverted–extraverted) S3 (gentle–hard) S6 (concise–trival) S7 (exquisite–rough) | refined aesthetic, understated aesthetic | 0.494 | 1 |
factor 2 | S4 (delicate–rough) S5 (light–heavy) | delicate aesthetic | 0.357 | 2 |
factor 3 | S8 (flow–quiet) | dynamic aesthetic | 0.148 | 3 |
Number | From Feature Description | Unrelated (1) | Correlated (2) | Strong Correlated (3) |
---|---|---|---|---|
F1 | shape is a circle | |||
F2 | shape is a square | |||
F3 | shape turning arc | |||
F4 | shape turning straight line | |||
F5 | shape is an abstraction | |||
F6 | shape is smooth |
Feature Classification | Feature Description | Visual Image Screening |
---|---|---|
Overall shape | The main features are circles, streamlines, and abstractions | |
Detail shape | The main features are the smooth arc shape | |
Shape transition | Rounded corners are evident |
A | B | C | ω | λmax | CI | CR | |
---|---|---|---|---|---|---|---|
A | 1 | 3.6 | 4.6 | 0.6481 | 3.09089 | 0.04545 | 0.07836 |
B | 0.30 | 1 | 3.4 | 0.2513 | |||
C | 0.20 | 0.29 | 1 | 0.1006 |
A | A1 | A2 | A3 | A4 | ω (Ai) | λmax | CI | CR |
---|---|---|---|---|---|---|---|---|
A1 | 1 | 4.3 | 4.1 | 5.4 | 0.5566 | 4.2131 | 0.07104 | 0.07982 |
A2 | 0.23 | 1 | 3.3 | 4.6 | 0.2608 | |||
A3 | 0.24 | 0.30 | 1 | 1.43 | 0.1053 | |||
A4 | 0.19 | 0.22 | 0.70 | 1 | 0.0774 |
B | B1 | B2 | B3 | B4 | ω (Bi) | λmax | CI | CR |
---|---|---|---|---|---|---|---|---|
B1 | 1 | 0.29 | 0.72 | 0.18 | 0.0914 | 4.1834 | 0.06114 | 0.06869 |
B2 | 3.45 | 1 | 3.4 | 0.76 | 0.3482 | |||
B3 | 1.40 | 0.30 | 1 | 0.72 | 0.1625 | |||
B4 | 5.65 | 1.32 | 1.39 | 1 | 0.3847 |
C | C1 | C2 | C3 | C4 | ω (Ci) | λmax | CI | CR |
---|---|---|---|---|---|---|---|---|
C1 | 1 | 4.8 | 3.8 | 1.93 | 0.4844 | 4.2411 | 0.08036 | 0.09030 |
C2 | 0.21 | 1 | 3.9 | 0.52 | 0.1742 | |||
C3 | 0.26 | 0.26 | 1 | 0.32 | 0.0835 | |||
C4 | 0.52 | 1.94 | 3.125 | 1 | 0.2653 |
First-Level Indicators | Weight (W1) | Sorting | Second-Level Indicators | Weights (W2) | Sorting |
---|---|---|---|---|---|
A | 0.6281 | 1 | A1 | 0.5566 | 1 |
A2 | 0.2608 | 2 | |||
A3 | 0.1053 | 3 | |||
A4 | 0.0774 | 4 | |||
B | 0.2675 | 2 | B1 | 0.0914 | 4 |
B2 | 0.3482 | 2 | |||
B3 | 0.1625 | 3 | |||
B4 | 0.3847 | 1 | |||
C | 0.1006 | 3 | C1 | 0.4844 | 1 |
C2 | 0.1742 | 3 | |||
C3 | 0.0835 | 4 | |||
C4 | 0.2579 | 2 |
First-Level Indicator Score | Second-Level Indicator Score | ||
---|---|---|---|
Feature layer A | 9.092 | Form A1 | 9.33 |
Color A2 | 8.73 | ||
Material A3 | 8.53 | ||
Decorative element A4 | 8.67 | ||
Structure layer B | 9.200 | Sequence B1 | 9.00 |
Equilibrium B2 | 9.47 | ||
Rhythmical B3 | 9.00 | ||
Unity B4 | 9.40 | ||
Concept layer C | 8.924 | Humanization and culture C1 | 9.00 |
Natural and ecological C2 | 8.40 | ||
railway station environment C3 | 8.53 | ||
Economical and simple C4 | 9.27 |
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Xie, X.-H.; Zhu, H.; Xu, Y.; Yan, H.; Guo, S.; Liu, Q. Aesthetic Design and Evaluation of Public Facilities in Railway Stations under the Background of Sustainable Development: A Case of an Information Counter at Xiong’an Railway Station. Sustainability 2024, 16, 5021. https://doi.org/10.3390/su16125021
Xie X-H, Zhu H, Xu Y, Yan H, Guo S, Liu Q. Aesthetic Design and Evaluation of Public Facilities in Railway Stations under the Background of Sustainable Development: A Case of an Information Counter at Xiong’an Railway Station. Sustainability. 2024; 16(12):5021. https://doi.org/10.3390/su16125021
Chicago/Turabian StyleXie, Xuan-Hui, Hongyang Zhu, Yunpeng Xu, Huiran Yan, Shilin Guo, and Qiang Liu. 2024. "Aesthetic Design and Evaluation of Public Facilities in Railway Stations under the Background of Sustainable Development: A Case of an Information Counter at Xiong’an Railway Station" Sustainability 16, no. 12: 5021. https://doi.org/10.3390/su16125021
APA StyleXie, X. -H., Zhu, H., Xu, Y., Yan, H., Guo, S., & Liu, Q. (2024). Aesthetic Design and Evaluation of Public Facilities in Railway Stations under the Background of Sustainable Development: A Case of an Information Counter at Xiong’an Railway Station. Sustainability, 16(12), 5021. https://doi.org/10.3390/su16125021