Veggie skewers

Colorful veggie kabobs with zucchini, bell pepper, mushrooms, onions, and tomatoes are an easy way to eat grilled vegetables as a side dish or a main.

Grilled Vegetable Skewers are tender, delicious, and flavorful. Grilling is the best way to serve your summer vegetables, and these veggie skewers couldn't be any easier to make. Load up on fresh veggies, thread them onto skewers, brush with a very simple marinade, then grill. They're a great addition to your favorite burgers and kebabs or serve them over salads and fresh pasta for a simple vegetarian summer meal.

Try these roasted vegetable skewers for a quick, easy, and satisfying meal that is of course, packed with veggies. Give them a try today!

Grilled Vegetable Skewers are the perfect vegetarian meal, or a delicious side dish to pair with steak, fish or chicken! These skewers are colorful, easy to make and so delicious!

Using store-bought barbecue sauce and a mix of pantry spices makes these BBQ tofu veggies skewers an easy grilled vegan main dish.

Sliding salad components onto a stick might just get the kids at your table to eat their veggies, too. It’s worth a try!

Easy veggie kabobs on the grill! The best grilled vegetable skewers for delicious vegetarian summer dinners or simple side dishes.

Roasted Veggie Skewers are a colorful and nutritious appetizer that brings together a delightful medley of seasonal vegetables. Perfect for summer barbecues or as a healthy snack, these skewers can be easily customized with your favorite veggies and seasonings. The roasting process enhances the natural sweetness of the vegetables, making them irresistibly flavorful.

My all time favorite grilled vegetable skewers served with grilled halloumi cheese and pistachio pesto! Makes the best summer meal ever.

Candied Sweet Potato & Bacon Skewers – PHUIIS BLOG