Vegan swiss roll cake

Vegan Winter Swiss Roll - Plant-based Recipes

An easy, quick recipe to create the perfect jelly roll.

The Little Blog Of Vegan Cinnamon Swiss Roll

An easy vegan version of a Swiss roll cake that bakes in 24 mins! You won't believe it's vegan, it's soft, spongy and delicious!

No more cracking with this recipe for Vegan Swiss Roll! The easiest & best recipe you will find! No electric mixers or strange ingredients required!

The easiest way to make cake roll! No need to invert or use a towel. With simple ingredients, this cake will become a fav - free from dairy, egg, peanut, tree nuts, fish/shellfish, sesame, mustard. Naturally vegan too! Made in 1 bowl and ready to serve in under 1 hour :D

extra extraaaa excited about No Bake Vegan Swiss Rolls because i used to eat them every now and then growing up! they were SUPER yummy and it was such a treat to have one. now, after going vegan and trying to eat as many whole foods as i can, a lightened up version was in […]

Swiss Roll Cake – Indulge in the delicate layers of this classic Swiss Roll Cake! Soft, fluffy sponge cake is rolled with a rich filling of your choice—be it luscious chocolate, creamy vanilla, or fruity jam. Perfect for any celebration or a cozy afternoon treat! 🥳🎉 #SwissRollCake #BakingDelights #DessertGoals #RollCake #SweetTreats #HomemadeGoodness #CakeArt #DeliciousDesserts

Black sugar syrup (Kuromitsu) cream filling rolled in fluffy cake, this cake roll is delicious with a Japanese taste with crunchy toasted walnuts inside!

I made some gingerbread cookies a few weeks back, and ever since then I have