Sausage gravy recipe

Discover the secret to perfect classic sausage gravy with this simple recipe. Savory sausage crumbles cooked in a creamy, rich gravy make the perfect topping for your favorite biscuits. Great for breakfast or brunch, this hearty dish is sure to satisfy.

Biscuits and gravy is staple southern breakfast fare! The Best Sausage Gravy Recipe is delicously simple, made from scratch, and ready in 20 minutes.

Make this easy Country Sausage Gravy from scratch in under 20 minutes for a hearty southern style breakfast at home.

This old-fashioned sausage gravy recipe is so easy to make, is delicious served over warm biscuits and a staple for a hearty breakfast.

This old-fashioned Southern sausage gravy pairs browned sausage with a creamy country gravy base, perfect for smothering buttermilk biscuits!

Make these classic Southern Biscuits and Gravy with creamy, rich sausage gravy served over mile-high fluffy, flaky, soft buttermilk biscuits with just a few cost-conscious ingredients! Savory, creamy sausage gravy smothers flaky, soft, and buttery homemade buttermilk biscuits. Every rich bite absolutely melts in your mouth. It is breakfast heaven! Make this Classic Southern Biscuits and Gravy Recipe! | @graciouswife

This simple sausage gravy recipe is soul-warming comfort food at it's best! Whips up in 35 minutes! Savory goodness on biscuits, potatoes,

An old-fashioned homemade sausage gravy recipe, this one is flavorful and foolproof. Serve over my award-winning (and easy!) biscuit recipe.

Pioneer Woman Biscuits and Gravy are made with all-purpose flour, buttermilk, breakfast sausage, and whole milk, along with essential baking ingredients like baking powder, butter, salt, seasoned salt, and black pepper. This hearty Pioneer Woman Biscuits and Gravy recipe creates a comforting breakfast that takes about 40 minutes to prepare and can serve up to 12 people.

Our homemade Biscuits and Gravy Recipe is an easy-to-make classic Southern breakfast of creamy sausage gravy over warm buttery biscuits.