Pastry school

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Johnson & Wales's culinary arts and baking and pastry program is more rigorous and rewarding than one may assume. Read on!

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Follow along on my adventures as a brand new patisserie student at Le Cordon Bleu London, one week (and recipe!) at a time.

If you have plans on entering the culinary world, then one of the best ways that you can set yourself up for success is by going to culinary school.

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Recapping weeks 3 and 4 of Superior Pâtisserie at Le Cordon Bleu. Chocolate workshop, chocolate showpiece, entremets, and the cheese lecture!