Brown butter basil sauce

Here’s a different rendition of the brown butter sauce recipe I previously posted. Both are delicious; this one just adds a little freshness. Enjoy! 1 pack spinach raviolis 6 tablespoons butt…

I picked up some ricotta-filled ravioli from my local Italian market and made a brown butter, sage, and garlic sauce finished with baby basil and pecorino. Start to finish: 15 minutes — just more proof that simple cooking is the best cooking.

Beautiful homemade basil pasta! Take your homemade pasta up a notch by adding fresh basil leaves between layers and toss with savory garlic brown butter.

Homemade, lectin free, sweet potato gnocchi made with cassava flour and egg. Coated with a rich, creamy basil brown butter sauce.

This brown butter sauce will definitely become your go-to recipe for all kinds of dishes, including ravioli, bread, and even popcorn.

A simple and tasty pasta dish

A quick 10 minute brown butter for pasta. A foamy browned butter with crispy sage leaves is the easiest and most addictive pasta sauce.

Gnocchi are Italian-style dumplings made with potatoes and flour. Sometimes Gnocchi are made with fresh ricotta cheese, but the classic Gnocchi are made with russet potatoes. In the past, I have been a little intimidated about making fresh gnocchi because I was always concerned about getting the right ratio of potatoes to flour. I have made several batches through the years and I have never been satisfied with my gnocchi until now. I have done quite a bit of homework, but sometimes recipes…

This Ina Garten Brown Butter Sage Sauce is made with unsalted butter, fresh sage leaves(you can use dried sage too), chopped garlic, ground black pepper, and kosher salt. It’s a quick sauce that pairs well with pasta like ravioli or gnocchi, as well as baked cod.

Welcome back! I've been away for a long time but now I'm ready for baking/cooking and photographing my creations again! The sum...