Traditional ramen

Welcome to our best collection of easy and authentic ramen recipes! From miso ramen to tantanmen to shoyu ramen, these are the popular ramen dishes you can find in Japan. Learn how to replicate them at home today.

This easy Chicken Ramen noodle soup is the epitome of comfort food! Made with all the best, simple ingredients, like juicy chicken, a flavor packed broth, fresh vegetables, a soft boiled egg, and traditional ramen noodles. The flavors are SO GOOD. It is a comforting and cozy bowl of soup that will wake-up all your tastebuds in the best way possible! You will never buy store-bought ramen again after trying this delicious recipe! This recipe is dairy-free friendly.

This recipe is the best tonkotsu ramen recipe you've ever tried. The broth is super creamy, rich, tasty, and made 100% from pork bones.

Tonkotsu Ramen is a type of Japanese noodle dish known of its collagen rich, milky coloured flavourful pork based broth. Traditionally it is prepared by boiling pork bones for a long period of time which can last up to 12 hours or more.

This incredibly craveable Spicy Ramen recipe uses clever ingredient hacks to pack tons of flavor into a rich broth with just 15 min of prep!

Check out the 40 Best Ramen Toppings for Your Homemade Noodle Soup at Recipes.net. Atlhough delicious on their own, even the best ramen noodle recipes need a bit of a personal touch to cater to all taste buds. Whether you're following creamy ramen noodle recipes or spicy variations, these toppings are guaranteed to bring them to the next level.

Take the usual ramen up a notch with this quick homemade ramen. Fresh veggies and herbs make this extra delicious, healthy, and cozy!

Birria ramen combines rich, smoky flavors of birria broth with tender beef and ramen noodles for an easy...Mexican and Japanese fusion.

Indulge in the ultimate fusion: creamy Ramen Carbonara, where East meets West in a bowl!