Soul cake

Samhain Soul Cake Recipe

These little cakes are a cross between a biscuit and a scone and are traditionally made for All Soul's Day, which is on the 2nd of November. Packed with currants and mixed spice, these lovely little cakes are delicious with an afternoon cuppa. This recipe is adapted from "Cattern Cakes and Lace".

Soul cakes are small round cakes that have been traditionally made for Samhain, Halloween, All Saints' Day, and All Souls' Day to commemorate the dead in many Christian traditions. The history of soul cakes dates back to the Middle Ages in England, where they were originally made as offerings to the spirits of the dead.

Soul cakes are spiced biscuits traditionally served on All Souls Day. Enjoy them all year round with this easy step by step recipe!

Soul cakes from Shropshire are traditionally served during Allhallowtide. Sweet, delicately spiced & packed with juicy currants. So tasty.

Vegan soul cakes - these delicious little spiced cakes/biscuits are a traditional British treat dating from medieval times. They were originally baked for All Hallow's Eve, All Saint's Day and All Soul's Day to commemorate

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You don't have a food much more connected to Samhain than Soul Cakes! These delicious little spiced bisquit type cakes are oh so tasty and completely vegan. Click through and you may just discover your new staple Samhain recipe! #samhain #soulcakes #kitchenwitch

Celebrate All Souls' Day with this delicious and easy soul cakes recipe! These mildly spiced and fruity biscuits are quick and simple to make, perfect with a cup of tea or glass of milk, and freezer-friendly.

If you are looking for a fun treat to celebrate Samhain you will love these simple and delicious soul cakes. S

According to many different cultures and religions, late October and early November is the time of year when the veil between the world of the living and the world of the dead is seen to be at its thinnest. From Dia de los Muertos to Samhain to Halloween to All Souls Day, we gather together and enjo