Log cake recipe

Yule Log Cake is a tasty Christmas dessert, it consists of a chocolate cake rolled up with whipped filling, and topped with chocolate ganache

As the holiday season approaches, one dessert that truly embodies the spirit of Christmas is the Bûche de Noël, also known as the Yule Log Cake. Originatin

This recipe for Bûche de Noël (Yule Log Cake) features a light and delicious chocolate swiss roll cake filled with white chocolate, covered with ganache and adored with edible decorations.

Why This Recipe Works: The Yule Log Cake, or Bûche de Noël, is a traditional Christmas dessert that not only looks stunning but also tastes incredible. Made with a light sponge cake rolled with rich,

This Woodland Christmas Yule Log brings the magic of the forest to your festivities, with edible chocolate bark and a moist Swiss roll sponge. Get baking.

Celebrate Christmas with our tasty Raspberry Cake Roll, an amazing twist on the classic holiday treats. Imagine a light and fluffy vanilla sponge cake rolled up with a creamy cream cheese filling, raspberry jam and fresh raspberries that are bursting with flavor.

I’m so excited to share with you this traditional Christmas cake! A yule log cake, also known as a bûche de noël, is assembled and decorated to resemble a log. It makes for a showstopper dessert at Christmas and tastes as good as it looks!

A simple but delicious recipe to bake up instant Christmas family magic. Rich chocolate sponge, thick chocolate buttercream coating, smooth creamy centre and a delightful dusting of snow - how could anyone resist it? Follow Bakabee's easy steps to surprise and delight your family by creating your very own Yule Log. Personalise with seasonal decorations.

Our vanilla Christmas roll cake is a rich, decadent confection filled with creamy buttercream and holiday cheer.

Also known as bûche de Noël, this chocolate roll cake is both a stunning holiday centerpiece and an impressive finish to any winter gathering. Made with Betty Crocker™ cake mix and whipped frosting, this log cake recipe is a baking project that will be a highlight of your holiday cooking this year. Expert tip: For a garnish, brush cranberries with water and roll in coarse white or gold sugar. Add fresh mint leaves.