Cashew cream sauce

Easy to make cashew cream sauce recipe that's amazing on everything from tacos, vegan bowls, soups & decadent desserts. Oil-free, dairy-free!

Cashew Cream Sauce is a luscious sauce made from soaked cashews and a few simple ingredients. It is a super versatile dairy-free alternative!

Cashew cream is an amazing dairy-free all-purpose cream sauce. It's perfect for adding to grain bowls and salads, used as a pasta sauce or a sandwich spread, or stirred into soups, curries, and pasta sauces. This post includes 4 delicious flavor variations!

A super quick and easy vegan cheese replacement

Ultra smooth and silky cashew cream sauce makes a perfect vegan substitute for sour cream, yogurt, creamy salad dressings, and even frosting.

This vegan Lemon Garlic Cashew Sauce recipe is so deliciously creamy, you won't believe it is only four ingredients and takes less than 5 minutes to make.

This versatile cashew cream sauce can be used as alfredo sauce over pasta or zucchini or as a vegan sour cream dip or topping!

This creamy and savory sauce is sure to take your next meal to the next level. Featuring a unique combination of roasted garlic and cashews, Roasted Garlic Cashew Sauce is an irresistible complement to any dish. With just a few simple ingredients, it's a quick and easy way to add a delicious new flavor to your favorite foods.

This indulgent cashew cream sauce is a delicious nut-based recipe you can use in place of cream in your favorite dishes.

This all purpose cashew cream is perfect as a dip, a base for dressings, pasta sauce, or even mixed into your morning oatmeal. Make it plain, sweet, or savory for all types of recipes.