Vegan chicken curry

Butter Chicken is made with vegan chicken bites, aromatic spices and is one of the most amazing curries you will ever try. You will love these chicken pieces marinated in yoghurt with a curry sauce that is super creamy, rich and tastes like in an amazing restaurant.

A creamy, savory, rich vegan butter chicken recipe made with tofu. This recipe is 100% meat-free and packed with insane flavor. Pair this dish with rice, naan, or roti. #plantbased #tofurecipes #dinnerrecipes #curry #dinner #indianrecipes #indianfood #meatless

This vegan butter chicken (Tikka Masala) can be made in the Instant Pot or on the stovetop. The recipe is dairy-free, gluten-free & easy!

One of North India's most famous curries, Butter Chicken. Also known as Murgh Makhani, it's known for having a lusciously-smooth and tomato cream sauce laced with mild, fragrant spices.

This 30-minute Easy Vegan Curry simmers a medley of colorful vegetables, lentils, and coconut milk together in one pot.

This is a vegan version of chicken barra, a creamy chicken dish from North Indian Mughlai cuisine. You can find it in some restaurants in India, You’ve got to try making this for it unique flavor and texture. It has a creamy silky sauce made with crispy onion and cashews, the protein is marinated in the sauce and roasted! Gluten-free, options for soyfree and nutfree

This Butter Cauliflower Recipe is a vegetarian riff on the classic Indian dish, Butter Chicken. In this version, tender cauliflower florets are simmered in a spiced cream sauce and served over rice with yogurt.

Wonderfully spiced with a mild curry flavour, this tofu coconut curry is a quick, easy, and delicious vegan meal made in one pan.

Experience the heartiness of plant-based goodness with this mouthwatering Vegan Chickpea Curry. Packed with protein-rich chickpeas, vibrant veggies, and a symphony of spices, this curry is a testament to flavour and nourishment. Elevate your vegan cuisine game with this satisfying and aromatic delight. 🌱🍛 #VeganRecipes #ChickpeaCurry

This 30-minute Easy Vegan Curry simmers a medley of colorful vegetables, lentils, and coconut milk together in one pot.