Spring desserts

The traditional tiramisu flavors of coffee and cocoa are traded out for orange and strawberries in this Strawberry Tiramisu.

Angel food cupcakes taste just like the cake, but they bake in half the time! My recipe includes homemade whipped cream for topping.

This is the BEST German dessert recipe from Chef Dennis! The bienenstich or "bee sting cake" is a delicious Bavarian cake with a sweet honey topping. Even a picky eater would love this delicious dessert! Try making your own bienenstich this spring or summer!

This No Fuss Lemon Tart is that go-to dessert...super easy, yet delicious and pretty too. Top with berries and it's perfect for both spring and summer!

Let me tell you about the day these Lemon Crumb Bars saved my sanity. It was the middle of a heatwave, my AC was on the fritz, and I was desperately craving something refreshing. That's

Spring in every bite! These Honey Lavender White Chocolate Truffles are decadent, silky, luscious, and melt in your mouth delicious. The f...

Looking for a twist on the classic tiramisu, perfect for a spring dessert? This raspberry cake idea combines fresh raspberry jam, lady fingers and creamy mascarpone for a unique fruit dessert idea. It's also the perfect make ahead cake recipe!

Mar 7, 2021 - This lemon blueberry cake starts with a moist & tender lemon cake that's dotted with juicy blueberries. Then it's topped with cream cheese frosting that has just a hint of lemon. The cake is filled with flavor, and makes for the perfect spring or summer dessert recipe.

Lemon and raspberry make the ultimate sunshine-inspired combo! These absolutely delicious cupcakes feature light, moist lemon cake made from scratch with fresh lemon juice and zest, filled with homemade raspberry jam and lemon frosting—a hint of pistachio and fresh raspberries add a perfect touch! These cupcakes are easy to make but are bakery-level perfection!

Discover this vivid green Pistachio Raspberry Cake featuring layers of beautifully moist pistachio sponge sandwiched with sweet pistachio buttercream and fruity raspberry jam, finished with plump and juicy raspberries, crunchy chopped pistachios and sprigs of fresh mint. Yum!