Japanese Veggie Side Dish

Japanese Side Dishes Recipes, Healthy Recipes Japanese, Japanese Main Dishes, Japanese Food Vegetarian, Japanese Bento Box Recipes, Sour Cucumber Salad, Japanese Food Healthy, Vegetarian Japanese Food, Japanese Breakfast Recipes

Learn how to make these popular Japanese vegetable dishes: sunomono (cucumber salad), hijiki seaweed salad, green bean gomaae, & more!

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Japanese Cucumber Salad {Sunomono}

Japanese cucumber salad, known as "Sunomono," is a light, crunchy, and refreshing side dish commonly served in Japanese cuisine.

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Sunomono Salad

Japanese Cucumber Salad

Sunomono (Japanese Cucumber Salad)

Sunomono salad is a refreshing Japanese cucumber salad with crisp, thin slices of cucumber tossed in a tangy Japanese dressing of rice vinegar, soy sauce & sugar.

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Jump to Recipe·Print Recipe Hey guys, Yuto here (@sudachi.recipes) The star of this dish is cabbage! Even if you don’t like cabbage, I guarantee this dish will change your mind! I hope you will enjoy this crunchy and tasty side! Izakaya Style Salted Cabbage? What Is It? What is Izakaya? So first, an Izakaya is...Read More Japanese Side Dish, Japanese Cooking, Japanese Dishes, Japanese Recipes, Cabbage Recipes, Asian Foods, Asian Cooking, Veggie Dishes, Asian Dishes

Addictive Izakaya Style Salted Cabbage (Yamitsuki Shio Cabbage)

You'll never look at cabbage the same way again once you've tasted this Japanese Izakaya style "yamitsuki" cabbage! Crunchy pieces of fresh cabbage tossed in sesame seeds and seasonings to create the ultimate umami bomb. Even if you don't like cabbage, I guarantee this dish will change your mind!

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Japanese side dishes are delicious little plates that bring a perfect balance of tastes and textures to any meal. With just a few staple ingredients, fresh vegetables, and simple techniques, you'll be whipping up tasty Japanese sides in no time! Japan Side Dish, Japanese Side Dishes Vegetables, Vegetable Side Dishes Asian, Japanese Vegetable Recipes, Japanese Sides, Japanese Plating, Japanese Vegetables, Banchan Recipe, Japanese Side Dishes

Japan Side Dish

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The Best Collection of Japanese Side and Salad Recipes | The Sidesmith

Japanese side dishes are delicious little plates that bring a perfect balance of tastes and textures to any meal. With just a few staple ingredients, fresh vegetables, and simple techniques, you'll be whipping up tasty Japanese sides in no time!

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Japanese Cucumber Salad (Sunomono)

This Japanese cucumber salad is a light and refreshing blend of thinly sliced cucumbers tossed in a homemade dressing.

5.5k

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Easy Teriyaki Eggplant (Japanese Eggplant Recipe) - Chef JA Cooks

Get ready to enjoy this delicious glazed Teriyaki Eggplant recipe that can be prepared in no time! Tender eggplant and sweet teriyaki sauce are the perfect match!

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The perfect combination of a savoury miso with and sweet carrots take Miso Roasted Carrots from side dish to highlight!

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Blanched spinach dressed in a savory nutty sesame sauce, this Japanese Spinach Salad with Sesame Dressing (Gomaae) is a healthy veggie side dish that goes well with everything. #spinach #gomaae #salad | Easy Japanese Recipes at JustOneCookbook.com Spinach Sesame Salad, Sesame Spinach Japanese, Nobu Spinach Salad, Japanese Spinach Side Dish, Japanese Spinach With Sesame, Japanese Spinach Salad, Miso Spinach, Spinach Recipes Sauteed, Spinach Recipes Side

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Japanese Spinach Salad with Sesame Dressing (Gomaae)

Blanched spinach dressed in a savory nutty sesame sauce, this Japanese Spinach Salad with Sesame Dressing (Gomaae) is a healthy veggie side dish that goes well with everything.

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Japanese Cucumber Salad (Sunomono)

Japanese Cucumber Salad - A light and refreshing side dish that's easy to make! Fresh cucumbers sliced and marinated with Japanese sauces and flavors! Japanese Cucumber Salad (Sunomono) Somehow, this is my first time trying

6.9k

Japanese veggie side dish

Learn how to make these popular Japanese vegetable dishes: sunomono (cucumber salad), hijiki seaweed salad, green bean gomaae, & more!

Japanese cucumber salad, known as "Sunomono," is a light, crunchy, and refreshing side dish commonly served in Japanese cuisine.

Sunomono salad is a refreshing Japanese cucumber salad with crisp, thin slices of cucumber tossed in a tangy Japanese dressing of rice vinegar, soy sauce & sugar.

You'll never look at cabbage the same way again once you've tasted this Japanese Izakaya style "yamitsuki" cabbage! Crunchy pieces of fresh cabbage tossed in sesame seeds and seasonings to create the ultimate umami bomb. Even if you don't like cabbage, I guarantee this dish will change your mind!

Japanese side dishes are delicious little plates that bring a perfect balance of tastes and textures to any meal. With just a few staple ingredients, fresh vegetables, and simple techniques, you'll be whipping up tasty Japanese sides in no time!

This Japanese cucumber salad is a light and refreshing blend of thinly sliced cucumbers tossed in a homemade dressing.

Get ready to enjoy this delicious glazed Teriyaki Eggplant recipe that can be prepared in no time! Tender eggplant and sweet teriyaki sauce are the perfect match!

The perfect combination of a savoury miso with and sweet carrots take Miso Roasted Carrots from side dish to highlight!

Blanched spinach dressed in a savory nutty sesame sauce, this Japanese Spinach Salad with Sesame Dressing (Gomaae) is a healthy veggie side dish that goes well with everything.

Japanese Cucumber Salad - A light and refreshing side dish that's easy to make! Fresh cucumbers sliced and marinated with Japanese sauces and flavors! Japanese Cucumber Salad (Sunomono) Somehow, this is my first time trying

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