Egg over rice

Gyeran Bap (Korean Egg Rice). A tasty, quick, simple rice bowl with fried egg, soy sauce, green onions, sesame seeds, sesame oil and butter.

Tamago Kake Gohan (Japanese-Style Rice With Egg) Recipe

Our favorite way to level up a fried egg? Cooking it in the spicy, aromatic flavors of chili crisp.

This hot, savory breakfast of rice, egg, soy sauce, mirin, and hondashi is super simple to make, yet offers a really comforting and nutritious start to the day.

With some simple ingredients and little fuss, you can make these ultra-comforting egg and rice bowls! They're garnished to taste & so yummy!

Make your rice beforehand. Use freshly made rice for this recipe. Recipes are very personal. Everyone has his or her way of making Gyeran Bap. Add a tablespoon of butter over the hot rice so it starts to warm and then the sesame oil and soy sauce and then add your egg. Totally up to you! My dad loves to add sautéed mushrooms.

Try these tasty breakfast recipes with rice for something different and fun! From porridge to fried rice to burritos, each dish is hearty and delicious.

Stir-Fried Garlic Chives and Egg over Rice is a comforting dish that's quick and easy to make. A popular take on Japanese-Chinese cuisine, it's perfect when you're short on time but want something tasty. Add some chili crunch for extra flavor and spice!

Gochujang fried rice is the perfect recipe for using up leftover rice and veggies. Gochujang paste adds the perfect umami flavor.