Vegan fall desserts easy

These Pumpkin Crumble Bars are an easy and comforting vegan fall dessert that tastes just like pumpkin pie!

Easy, one-bowl vegan pumpkin cookies with two frosting options: vanilla icing and dairy-free cream cheese frosting. So moist, fluffy, and soft! If you're looking for the perfect Thanksgiving or fall dessert to share with friends & family, these pumpkin cookies are it.

These Vegan Pumpkin Chai Cupcakes are well-spiced and quick to make. This is the perfect easy vegan dessert to make for Fall!

Fresh apples and the warm flavors of fall are baked into this Vegan Apple Cake. It’s deliciously comforting, ultra moist and easy to make!

These soft and chewy vegan pumpkin cookies have crisp edges, puffy centers, and are packed with pumpkin puree! They are made with simple ingredients and are the perfect Fall treat.

You'll fall in love with the vegan pumpkin bars, with their buttery crust and delicious pumpkin pie filling, topped with even more delicious crumbles on top!

This Pumpkin Dump Cake is so easy to make! Mix in a few seasonings, spread your pumpkin in a pan, top with a Duncan Hines Cake Mix, some vegan butter, and pecans. Bake it up and you've got dessert!

Cozy, colorful and oh-so-comforting, these fantastic vegan fall desserts offer something for everyone! They feature seasonal produce and are perfect for the whole family.

This Vegan Apple Crumb Cake is moist and fluffy, packed with juicy apples and has a "buttery", cinnamon-infused crumble topping. Gluten-free.

This is the best vegan apple crisp you will ever eat! Perfectly cooked apples with a crispy crunch topping made of brown sugar and oats!