Thai tea cake recipe

This Thai tea loaf bread is moist, sweet, and bursting with Thai tea flavor!

The marquee dessert at Golden Diner, in Manhattan’s Chinatown, is a take on tres leches, a Latin American cake soaked in three kinds of milk, as the Spanish name attests: whole milk, condensed milk and evaporated milk, its unsweetened cousin. Sam Yoo, the chef and owner, infuses the milk with Thai tea powder, a blend of black tea and vanilla that yields a signature tiger-orange hue. The longer the cake soaks, the better it is. (Mr. Yoo lets it rest for as long as two nights, with a flip in…

I like to drink Thai milk tea. I find that it has very special flavour. I will usually order this tea whenever I visit Thai cafes. However, ...

A light and flavorful Thai tea cake with an airy ermine frosting. It makes for the perfect addition to any get-together.

A rich, orange-colored beverage made from strongly brewed black tea served over a tall glass of ice, Thai tea often gets its creamy taste and alluring ombré appearance from sweetened condensed milk. We’ve put a spin on this popular drink, creating a cake for any occasion, by using fragrant Thai tea to flavor the delicate batter. With a crunchy spiced streusel and a final drizzle of sweetened condensed milk, Thai tea lovers will be trading in their straws for a fork.

xxxxx

This cheesecake recipe from San Marino's Go Cakes shop boasts Thai tea flavor and a Basque-style technique that makes it easy to bake.

This beauty can often be found a chic cafés in Thailand. An instagram friendly cake with Thailand's favorite drink flavour. Check out the recipe here!

Thai Tea Blondies with Sweetened Condensed Milk Frosting is the perfect dessert for Thai Tea lovers. So I had this idea. I wrote a recipe, baked and re-worked it a few times, and this is

Two Bake Boys has expanded beyond their IG and takeaway store with a tranquil cafe in Bugis selling their beloved crepes! Read more.