Stripe bass recipes

This striped bass Livornese recipe from Jeff Nathan uses multicolored cherry tomatoes, but you can use whatever looks best.

This easy baked Chilean sea bass recipe is buttery, flaky, tender, and drizzled with a velvety beurre blanc sauce. Ready in 20 minutes!

Sprinkle fish with salt and pepper on both sides and set aside. Place just the butter, in shallow baking dish, large enough to accommodate all the fish. Place the dish with...

Discover the delicious versatility of mouthwatering striped bass recipes with these tutorials. Find the perfect recipe for a sweet dish.

A whole fish is commonly served at Rosh Hashanah. Some believe that having fish on the table is an omen for blessings in the year to come. It is customary to serve the fish with the heads on to remind us that we should move forward and make progress in the coming year, rather than follow or linger i

Fish is the perfect protein to me. It’s so clean, light, and (hopefully) fresh that you never feel weighed down after eating it. Which is why I don’t like to overdress it: you don’…

A Cozy dinner featuring tender Chilean sea bass fillets, perfectly seared and served with a rich buttery sauce.

This pan seared striped bass, marinated in an aromatic blend of citrus and herbs, is a simple and flavorful addition to your weeknight meal plan!

A delicious tropically-flavored fish dish topped with lime butter, tomatoes, onions and cheese makes a tasty and light summer dinner.